E16 Winery selects pinot noir and chardonnay from California vineyards graced with the optimum confluence of soil, climate and human curation. The E16 winemaking team partners with grape growers who share a commitment to sustainable viticulture and a devotion to the fruit’s inherent varietal expression. This camaraderie is woven with a passion for excellence and respect for the fundamentals of thoughtful farming to produce noble wines having a true sense of place.
Gorgeous, deep dark fruit aromas waft from the glass in this vivid, racy and pure wine. A concentrated but not heavy black-cherry note starts in the aroma, drives through the flavors and on the the lingering finish. Bracing acidity and fine but firm tannins add an elegant, appetizing mouthfeel. It will improve through 2022.
WE: 94 | PF: 92
Nicely scented, with aromas of black cherry, boysenberry jam and spice cabinet. Delightful flavors of black cherry, blueberry, black raspberry, black tea and spice. Toasty oak is complimentary in the background, the tannins are satiny, and the intensely fruity finish satisfies.
CG: 92 | TP: 92
Medium-Bodied in style. A dry wine that leaves your taste buds watering thanks to an inherent acidity that proves itself time and time again to be a true gift of Barbera.
Amazing nose with fragrance of lemon, golden apple and honey. Impeccably crafted with flavors of pineapple, golden apple, honey and spice. Silky smooth mouth feel with beautiful finish. An elegant wine to be sipped in awe of perfection.
A restrained nose leads to spicy brown sugar, baked plum and cherry notes in this voluptuously crafted, tangy wine. It shows the warmth and depth of the appellation while retaining measured acidity and freshness.
WE: 90 | TP: 91
The rare grenache blanc grape was grown with a cool southeast exposure, then hand picked, crushed into tanks and barrels for fermentation, and later aged in the same vessels.
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